Apple Pie Apples w/ Salted Caramel Drizzle

 

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I was tossing around what apple recipe I was going to feature on my tv segment this week and couldn’t make up my mind.  I wanted to make an apple pie, but I thought it was too traditional for tv.  Then I saw a picture of these and knew I had to try them. Continue reading

Eat & Tell: Honey Pumpkin Muffins W/ Cream Cheese Icing

pumpkin muffins

Journey and I went to a pumpkin festival at an orchard.  It was my first time visiting a real pumpkin patch and picking my own pumpkins.  Since we had so many, Journey asked if we could make pumpkin muffins.  Of course! Continue reading

Eat & Tell: Gluten-Free Pumpkin Chocolate Chip Cookies

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It seems that I’m starting to love pumpkin just as much as I do sweet potatoes.  Lately, I’ve been adding it to everything—including chocolate chip cookies.  I’m not sure why I decided to make them gluten-free.  I guess I was just curious about whether gluten-free baked goods could be as tasty as those that contain gluten.  And based on this cookie recipe, they absolutely can!  Continue reading

Friday Find: The Best Lunch Box Ever

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While I am quite creative in the kitchen, when it comes to packing Journey’s lunch my ideas fall flat.  It’s just the beginning of October and she’s already getting bored with what’s in her lunchbox. I added a few new hot lunch options into the mix, but how many times can I do pasta? Then I came across this week’s find… Continue reading

Back To School: Lunchbox Love

lunchbox loveIt’s back to school time already!  I’m always looking for creative ways to welcome kids back to school and what better way than to show them a little Lunchbox Love! Continue reading

Eat & Tell: Spring Cupcakes

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Spring has finally sprung and I decided to celebrate with these adorable lemon cupcakes! The tree outside my kitchen window inspired the bird’s nest. The lemon buttercream icing, topped with toasted coconut, Mini Robin Eggs, and rainbow sprinkles is the perfect combination of sweet and tart. Continue reading

Eat & Tell: Pumpkin Spice Applesauce

pumpkin spice applesauce
With so many crisp apples and pumpkins a plenty, I thought I would add a twist to my usual applesauce recipe by adding some pumpkin puree.  My little taste tester gave it a thumbs up and I’m sure your kids will love it too! Continue reading

Easy Christmas Cookie Recipe

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Since today is National Cookie Day (yes, there really is such a thing), I decided to try a new cookie recipe.  I made them last night and sent them to school for Journey’s class to enjoy.

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Eat & Tell: Sweet Potato Biscuits

Sweet Potato Biscuits

Since the recipe for my Sweet Potato Cornbread was such a big hit, I thought I’d post the recipe for my Sweet Potato Biscuits.  These sweet buttery biscuits are a great alternative to the usual dinner rolls and perfect for breakfast or brunch as well.  You can even save some time by making them in advance.

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Eat & Tell: Sweet Potato Cornbread Recipe

sweet potato cornbread
Serve this new twist on an old favorite with your Thanksgiving dinner and your guests will still be talking about it at Christmas! Continue reading